|
As a good many of you know I love the
pastrami from the Lido Kosher Deli in Long Beach, NY. Everyone who I’ve
brought there also loved whatever they had.
That is all except
one… a cousin from the San Fernando Valley in California. She claimed
they had better pastrami “back home.”
So besides wanting to
see my cousins from Southern California I figured this would be a good
opportunity to sample the local fare. To be clear the cousins I dined
with today and will dine with tomorrow were not the ones who had been
critical.
So today for lunch I met cousins
Bernie Golds and his son Ryan at Brent’s in Westlake Village. Brent's
pastrami was moist and tender and had a really good flavor. It had a
good smoky taste.
But what stole the
show was their rye bread. Bernie and I both felt we could be incredibly
happy just eating the rye bread with butter.
For dinner I met cousins Mark & Freya
Ivener and we went to Nate & Al’s in Beverly Hills.
Another winner.
It was a bit hard to
believe after this afternoon’s meal but I give the slimmest of edges in
favor to Nate & Al’s for the pastrami but Brent’s by a wide margin for
the bread. So if I had a choice of whose sandwich I’d order in the
future it would be Brent’s.
Tomorrow it will be lunch at Langer’s
and the final decision… the final decision for California.
Florida will enter
the competition also.
For these meals I
apologize to my ozempic. |
![]() Bernie & Ryan Golds and myself at Brent's in Westlake Village |
![]() Mark & Freya Ivener and myself at Nate & Al's in Beverly Hills |
www.free-counters.org